Chocolate cake

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Chocolate cake is something which I've loved my entire life.

Many things affect the quality of taste from Chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate cake is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate cake estimated approx 30-40 minutes.

To get started with this recipe, we must first prepare a few components. You can have Chocolate cake using 8 ingredients and 4 steps. Here is how you can achieve it.

#BCPT

Chocolate CAKE RECIPE

Ingredients and spices that need to be Get to make Chocolate cake:

1. 2 packet Biscuits,
2. +1-2 spoon cocoa powder,
3. as required milk,
4. as required five-star,
5. 2 small packet milk powder,
6. as required Chocolate syrup,
7. as required grated diary milk chocolate,
8. as required jems

Instructions to make to make Chocolate cake

1. Recipe-
   in a grinder take 2 packets of biscuits of your choice(I have taken Bourne Bourne biscuits)
   
   add sugar in it according to taste
   
   and make a fine powder of biscuits +
   
   now in a bowl take Powdered biscuits+
   
   2 small packet of amul milk powder
   
   +1-2 spoon cocoa powder+
   
   add milk accordingly+ make a fine batter
2. Now transfer half of the batter in a tin container in the middle keep some five star pieces according to your taste of chocolate flavour..... Now keep the batter on low flame for 30 -40 minutes on a double boiler process
3. After 30-40 minutes check if the cake is ready....freez it for half an hour....now take out the cake from the container.......now start garnishing-
   
   for garnishIng you can use grated chocolate or chocolate syrup or gems it's your choice
4. #BCPT

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Chocolate cake. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!