Two tier vanilla and chocolate cake 🎂
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Two tier vanilla and chocolate cake 🎂. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Two tier vanilla and chocolate cake 🎂 is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Two tier vanilla and chocolate cake 🎂 is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Two tier vanilla and chocolate cake 🎂, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Two tier vanilla and chocolate cake 🎂 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Two tier vanilla and chocolate cake 🎂 using 15 ingredients and 20 steps. Here is how you can achieve that.
I love to make cakes for my family and friends so I made it yesterday for my beloved cousin🥰🥰🥰🥰
He asked me to make 2 tier cake so the first tier is of 1 pound and second one is of 2 pounds....
Ingredients and spices that need to be Get to make Two tier vanilla and chocolate cake 🎂:
- For sponge:
- 6 eggs
- 150 gm sugar
- 120 gm flour
- 30 gm Coco powder
- 1 tsp baking powder
- 1 tsp chocolate essence
- For soaking:
- Half cup milk
- 5 tbs condensed milk
- For frosting:
- 450 gm whipped cream
- 70 gm dark chocolate
- For toppers:
- Some Fondant of desired colour
Instructions to make to make Two tier vanilla and chocolate cake 🎂
- First of all roll the fondant and cut the desired toppers with cutter and insert a toothpick and let it dry



- Now beat eggs and sugar until fluffy and light



- Now add in essence and beat again till pale and creamy



- Now gently fold in sieved dry ingredients gradually and mix well



- Pour into 8 and 6 inch greased pans and bake in preheated patila for about 22 mins


- Now cool both sponge for at least 3 hours then cut into slices


- Now mix milk and condensed milk for soaking

- Now beat the chilled whipping cream for about 7_9 minutes or until peaks formed





- Now place first layer of 2 pounds cake and moist it then add cream spread it



- Similarly do with the all 3 layers and then crumb coat it






- Now do same plaster with the 1 pond cake and place on the first tier





- Now add Chocolate carving taken out with peeler



- Now adjust M1 nozzle in piping bag filled with cream for making boundary






- Add some extra chocolate curles on the top and insert toppers on the time of cutting






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So that is going to wrap this up for this exceptional food Steps to Make Any-night-of-the-week Two tier vanilla and chocolate cake 🎂. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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